This year, the queen of the celebration is named "Voluptuousness"

Our pastry chef, Gaëtan Fiard, World Champion of Sweet Arts 2014, invites you to indulge in a new gourmet experience with the “Volupté” King Cake.

Inspired by the delicate charm of Le Boudoir de Léa tea room, this creation is much more than just a cake: it is an invitation to elegance and sweetness.

Its oblong shape, both elegant and unexpected, mirrors the sophisticated lines of this refined space. Beneath its reverse vanilla puff pastry, crisp and airy, lies an explosion of flavors: a caramel and roasted hazelnut frangipane, smooth and indulgent.

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