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InterContinental Bordeaux - Le Grand Hotel

Welcome to InterContinental Bordeaux – Le Grand Hotel, our luxury hotel located in the magnificent region of South-West of France whose gentle lifestyle will capture your heart. The majestic, artistic, gastronomic and passionate city of Bordeaux is all yours. Be sure that we will give you all the keys to make your journey unforgettable.

 

9h00

Sweet morning

In order to start well the day, there’s nothing better than a delicious breakfast at the bistrot Le Bordeaux Gordon Ramsay.

10h00

Relaxing time

Absolute relaxation in the jacuzzi of the Spa Guerlain located on the rooftop of the hotel.

11h00

Tease your appetite

What about a bike tour
to discover Bordeaux, classified as a UNESCO World Heritage ?

12h00

Gourmets’ rendez-vous

Lunch at the bistrot le Bordeaux Gordon Ramsay. Enjoy generous dishes in front of the Opera house.

15h00

Fancy shopping?

Bordeaux is overflowing with luxury stores. A question remains:
where to begin?

17h00

Relaxing at the Spa Guerlain

Our Spa Guerlain offers a complete time of relaxation.

18h00

Wine Concierge Service

Discover the secrets of Bordeaux fine wines with our 4 Golden Keys Concierges.

20h00

Awake your taste

Savour a fine dinner at the 2 Michelin-starred restaurant Le Pressoir d’Argent Gordon Ramsay.

etoiles
MICHELIN 2019

23h00

The Bar

Late evening at the hotel bar, l’Orangerie,  with a glass of Champagne or a signature cocktail.

Offers

Be delighted by our offers at InterContinental Bordeaux Le Grand Hotel. Pamper yourself with the best dining and spa experiences in Bordeaux.

Stay offer

Water Mirror by Guerlain

From 565 € - Offer available from May the 6th until September the 30th 2019

For the reopening of our spa and to celebrate the collaboration between Guerlain and the InterContinental Bordeaux – Le Grand Hotel, enjoy a tailored stay that rhymes with relaxation and excellence. Through a stay in a double room including breakfasts, discover the benefits of Guerlain’s savoir-faire thanks to 2 accesses to our spa as well as two “Miroir d’eau” massages exclusively created by Guerlain for the InterContinental Bordeaux – Le Grand Hotel. Sublime your experience and enjoy two cocktails on our rooftop bar created based on “Aqua Allegoria”; Guerlain’s iconic fragrance.

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Offres Découvertes

Imperial Offer by Guerlain

6000 € - Offer available from May the 6th until September the 30th 2019

To put the light on its collaboration with the prestigious Maison Guerlain, the InterContinental Bordeaux – Le Grand Hotel has created for you the “Imperial” offer. Let yourself be carried away by this offer synonym of luxury and sensuousness through a stay in our outstanding Royal Suite including breafkasts. To perfect your experience, enjoy an unlimited access to our Spa Guerlain as well as two “Orchidée Imperial Ultime” massages lasting 2 hours each. To extend the pleasure, two cocktails as well as your dinners will be served on your Royale Suite’s private terrace.

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Destination

From fine cuisine to the moments of relaxation offered by the Spa Guerlain,
offer yourself some exceptional moments.

Enjoy your stay

Our services work in unison in order to provide you the best quality of reception all along your stay, 24/7.

  • Golden Keys Concierges
    Golden Keys Concierges
  • Kids Friendly
    Kids Friendly
  • Valets and drivers
    Valets and drivers
  • Business Center
    Business Center

The Grand Hotel's Carnets

15 March 2019

the Gala Dinner of the 2019 Annual Disciples of Escoffier Congress

InterContinental Bordeaux Le Grand Hôtel is very proud to host the Gala Dinner of the 2019 Annual Disciples of Escoffier Congress on March 16, 2019 - an international event that brings together each year the greatest names in world cuisine.

Five MOF or starred chefs - including one with both awards - will take turns cooking at the Bordeaux luxury hotel to concoct a unique exceptional menu - each working on a particular flagship product: Beef tartar, oyster and Aquitaine caviar by Anthony David, new chef at the InterContinental Bordeaux gourmet restaurant Le Pressoir d'Argent Gordon Ramsay (2 Michelin stars); Saint-Jacques and Caviar d'Aquitaine by Johan Leclerre (MOF); foie gras by Vincent Arnould (MOF 1 Michelin star); red mullet by Jean-Marie Gautier (MOF); and finally poultry and truffle by Pascal Bardet (2 Michelin stars). Sébastien Fontes, Executive Chef of the InterContinental Bordeaux - Le Grand Hotel, will sign the aperitif cocktail, while Aleksandre Oliver, the new 5-star pastry chef, will close the day with a dessert worthy of his title as "Pastry Chef of the Year 2018" awarded by the Chef Magazine.


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