A true goldsmith's Christmas in Bordeaux. Learn more.

Christmas & New Year’s Eve

InterContinental Bordeaux – Place de la Comédie, 33000 Bordeaux, FRANCE
Send an emailPhone: +33 5 57 30 44 44

This year, InterContinental Bordeaux – Le Grand Hôtel invites you to awaken all your senses to celebrate Christmas. A tribute to the work of a goldsmith that transports you into a magical universe where every detail is worked on to make the end of the year memorable. Enjoy gourmet experiences and grandiose events throughout the winter season to meet, enjoy and dream… 

Our festive menus

During the festive season, the menus of the Grand Hotel’s restaurants are dressed up. This is the time to share exceptional dinners in these gastronomic addresses that highlight the richness of the local soil. Oysters, foie gras, champagne and other refined dishes are on the menu. A festive brunch to celebrate Christmas Day and the passage to the New Year accompanied by the bubbles of Barons de Rothschild Champagne, a 2-star gastronomic meal at Le Pressoir d’Argent Gordon Ramsayt or a festive New Year’s Eve at the local restaurant Le Bordeaux: memorable gourmet experiences in store!

An enchanting stay

nterContinental Bordeaux- Le Grand Hôtel is decked out in lights for the holidays. What if you took advantage of this magical setting to celebrate the end of the year? A few days in Bordeaux, to take the time to savour, visit and celebrate. Charming atmosphere between vine and ocean, in the Belle-Époque style imagined by Jacques Garcia, make your choice for Christmas and the New Year… And for even more experiences, discover our offers!

La Ruche de Noël du Grand Hôtel

Our Christmas Log Cake

This year, the Yule log pays tribute to the work of a goldsmith through a masterful chocolate beehive in a limited edition of 15 pieces. A log that conceals several treasures, including a variation of three honeycombs with different flavours, jars of L’Essaim de la Reine honey, and finally, as the centrepiece, a delicious dessert with comforting flavours. Around a light yoghurt mousse with notes of honey is revealed a montage in relief where all the codes of the delicacy are united: a soft pecan biscuit for tenderness, a creamy honey for sweetness, a crunchy pecan praline for the crunchy note, a citrus marmalade for freshness. And for the final touch, the cells are decorated with honey and pollen.

The Orangery, a place of delicacy

Families should not miss the fabulous Christmas moments in our winter garden L’Orangerie, with its buffet of fine pastries and other delicacies. From December onwards, enjoy our Afternoon Crêpes, delicious mulled wine with spices or our cocktail creation for chocolate lovers “Le Chococktail”.