Since 2021, the Grand Hôtel has been opening the doors of its Rooftop in a brand new form via a glazed winter terrace. This year, from November 1, 2024, In The Moon For Wine becomes In The Moon For Champagne, in partnership with Champagne Barons de Rothschild.
From November 1st, join us on the rooftop of the Grand Hôtel for evenings where the elegance of champagne meets the enchantment of the celestial view. Discover an exclusive champagne menu, sparkling cocktails and a gourmet selection to share under the stars.
THE ROOFTOP
Grand hôtel’s rooftop
In summer, it’s an open-air place to discover a unique theme. At noon, the Rooftop opens its elegant terrace with modern and comfortable furniture. A selection of seasonal, detox and healthy dishes, ranging from organic teas to freshly squeezed fruit juices.
In the evening, the Rooftop hosts trendy and high-end parties under the stars. Enjoy a rich selection of finger food and some of the city’s most famous cocktails, prepared by award-winning bartenders.
The conviviality of local products
In a spirit of sharing, fresh and local products to be found on the menu, between land and sea, from the lean meats of the Atlantic coast to the poultry of the Périgord region, you will be able to taste a selection of ripened cheeses from the Deruelle cheese factory, an unmissable address in Bordeaux.