From May 21st
Starting from May 21st, we will propose a unique menu. Simple, delicious to enjoy while at home. At home with friends, with your loved one, for a family gathering are by yourself as a fine gourmet! This week, we are taking you to a new adventure with 3 of our signature dishes: Semi-Cook Duck ‘Foie Gras’ from Fonteneau’s Farm, condiment and brioche bread followed by our 10-hour lamb shoulder from Pyrénées Region, grenailles potatoes, brown mushrooms, thyme jus and finally, a lemon meringue pie with candied zest. Orders start on Wednesday, May the 20th on our website our via our Instagram page until 6:00pm the day before delivery. Three different ways for you to enjoy it: Starter, Main Course, Dessert for 39,00€ per person – Starter/Main Course or Main Course/Dessert for 32,00€ per person. Order “To Share” for a minimum of 2 people. Collect your order at restaurant Le Bordeaux (access via Mautrec Street) on Thursdays, Fridays and Saturdays between 4:30pm and 6:30pm. Our team ensures that all the precautions will be taken accordingly to ensure your protection and that of your loved ones.